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ZENODO
Published
2025-10-13
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Articles
How to Cite
How to Cite
OZIQ-OVQAT MAHSULOTLARI TANQISLIGI SHAROITIDA SURUNKALI GEPATIT BILAN OG‘RIGAN BEMORLARDA DIYETOTERAPIYA SAMARADORLIGI
Omonova Dilnura Ulug‘bek qizi
Toshkent tibbiyot akademiyasi Urganch filiali
Xo‘janiyazova Dildora Zokirovna
Toshkent tibbiyot akademiyasi Urganch filiali
Jumanazarova Muhlisa Ilhomboy qizi
Toshkent tibbiyot akademiyasi Urganch filiali
Shamuratov Murodjon Sapobayevich
Toshkent tibbiyot akademiyasi Urganch filiali
Keywords: surunkali gepatit, gepatit, diyetoterapiya, oziq-ovqat tanqisligi, psixoemotsional holat, hayot sifati.
Abstract
Maqolada oziq-ovqat mahsulotlari tanqisligi sharoitida surunkali gepatit bilan og‘rigan bemorlarda diyetoterapiya samaradorligi o‘rganildi. Tadqiqot Xorazm viloyatida olib borilib, jami 64 nafar bemor ishtirok etdi. Ular ikki guruhga bo‘linib, asosiy guruhga mahalliy sharoitga moslashtirilgan Pevzner parhezi №5 asosidagi diyetoterapiya, nazorat guruhiga esa umumiy tavsiyalar berildi. 12 haftalik kuzatuv natijasida asosiy guruhda ALT va AST darajalari mos ravishda 24,3% va 20,7% ga kamaydi, bilirubin 18,5% ga tushdi, shuningdek, depressiya va tashvish darajasida sezilarli pasayish, hayot sifati indeksida esa 16,9% o‘sish qayd etildi. Nazorat guruhida esa ijobiy o‘zgarishlar statistik ahamiyat kasb etmadi. Tadqiqot natijalari shuni ko‘rsatdiki, oziq-ovqat mahsulotlari tanqisligida ham diyetoterapiyani mahalliy mahsulotlarga moslashtirish jigar faoliyatini yaxshilash va bemorlarning psixoemotsional holatini barqarorlashtirishda samarali hisoblanadi.
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